Ingredients
3cl Sentinel Scented Rum
3cl dry Vermouth (e.g. Belsazar)
3cl Campari
3 pumps Apricot Cocktail Scent
How to make
Prepare a large vessel, ideally a mixing glass, with two sprays of the Apricot Cocktail Scent and then fill with 5-6 ice cubes. Combine the Sentinel Rum, Vermouth, and Campari and stir for ca. 30 seconds with a long bar spoon until chilled. Strain (Julep Strainer) mixture into a tumbler glass with fresh ice. Garnish with a fresh orange wheel and complete the cocktail with a final spray over the drink.
THE ELF QUEEN'S POTION
Ingredients
3cl Sentinel Scented Rum
3cl dry Vermouth (e.g. Belsazar)
3cl Campari
3 pumps Apricot Cocktail Scent
How to make
Prepare a large vessel, ideally a mixing glass, with two sprays of the Apricot Cocktail Scent and then fill with 5-6 ice cubes. Combine the Sentinel Rum, Vermouth, and Campari and stir for ca. 30 seconds with a long bar spoon until chilled. Strain (Julep Strainer) mixture into a tumbler glass with fresh ice. Garnish with a fresh orange wheel and complete the cocktail with a final spray over the drink.